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VIEW PRODUCTS
100% Grass-Fed Beef
WHOLE / HALF / QUARTER
$3.55/lb hanging weight
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Additional Charges
Processing Fee: $0.54/lb
Butchering Fee: $17.00/quarter
25 VARIETY PACK
3 Packs of Steaks (2 per pack),
1 Sirloin, 1 T-bone, 1 Ribeye, 2 Roasts (approx. 3 lbs each), 12 to 14 lbs of Hamburger
$190.00
HAMBURGER
$6.50/lb
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Available all year round
RIBEYE
$12.25/lb
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*preorder required*
T-BONE
$11.25/lb
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*preorder required*
SIRLOIN
$10.25/lb
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*preorder required*
ROAST
$7.00/lb
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*preorder required*
STEW MEAT
$7.00/lb
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*preorder required*
SOUP BONE
$4.00/lb
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*preorder required*
ALL PRICES ARE SUBJECT TO CHANGE - PRICES CURRENT AS OF DECEMBER 2020
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